Wynn Magazine - Las Vegas
Issue link: http://digital.greengale.com/i/81170
CONTENTS 54 FOOD & WINE 48 Cocktail Hour: Cloud Mine Immerse yourself in the tastes of the continent of contrast with Mizumi's signature cocktail. 54 Food Spotlight: An Artful Palate At the restaurants of Wynn and Encore, a dish is never just a dish. Here, six of our acclaimed chefs talk about serving with style. 108 Food for Thought: The Allure of Allegro Wynn's newest restaurant offers Naples on a plate. 116 Vine Arts: Sipping Pretty Beauty is in the eye—and on the palate—of the beholder. 108 PHOTOGRAPHY BY JEFF GREEN (PLATE); BEVERLY POPPE (CHEF FEBBRARO)