ML - Boston Common

Boston Common - 2017 - Issue 3 - Summer - Tea Leoni

Boston Common - Niche Media - A side of Boston that's anything but common.

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PHOTOGRAPHY COURTESY OF WEQUASSETT RESORT & GOLF CLUB (RESORT, LOBSTER) SUMMER BLAST OFF! CRUSTACEANS ARE JUST THE BEGINNING OF YOUR BEST SUMMER EVER. Quick! Grab a pencil. We've got the lowdown on all things warm and wonderful for family fun in the sun! From nature hikes to lobster etiquette, this summer promises to be the coolest ever. Take some notes! 1. MAY I PLEASE HAVE A BIB? Admit it: Eating lobster can be embarrassing. So Cape Cod's Wequassett Resort and Golf Club is bringing in help. Chef Hackney will be instructing— in his proper British accent—lobster etiquette classes on the hotel's terrace. "The whole animal is intimi- dating," says Chef Hackney. "We thought, why don't we turn this experience into something to remember?" Wequassett Resort and Golf Club, 2173 MA-28, Harwich; 508-432-5400; weqassett.com 2. SHHH, DON'T TELL It may take a bit to find it, but Room No. 9 in Mystic, CT's Spicer Mansion holds a special surprise. You'll travel to a time of bootleg liquor, piano melodies, and cigar lounges. The mansion, built in 1853, is debuting a new speakeasy— with 150-year-old brick floors, copper ceilings, a cigar lounge, and spirits, you may trick yourself into thinking the prohibition never ended. 1. The oceanfront deck at the Wequassett Resort—not a bad spot to learn the do's and don't's of eating a lobster. 2. Just one of the delectable cocktails that is in store for you at the new speakeasy lounge at the Spicer Mansion. 3. A long day of relaxing warrants the Butter Poached Lobster from Twenty-Eight Atlantic at Wequassett Resort. 1. 2. BOSTONCOMMON-MAGAZINE.COM 49 SCENE | STYLE | SPACE EVERYBODY'S TALKIN G ABOU T...

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